Global Certificate in Horticulture for Schools
-- viewing nowThe Global Certificate in Horticulture for Schools is a comprehensive course designed to provide educators with the essential skills and knowledge required to excel in horticulture education. This certificate course highlights the importance of sustainable horticulture practices, emphasizing hands-on learning experiences that can be directly applied in the classroom.
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Course Details
• Introduction to Horticulture: Defining horticulture, its history, and importance
• Plant Science Basics: Plant classification, plant anatomy, and plant physiology
• Soil Science: Soil composition, soil management, and soil conservation
• Plant Propagation: Sexual and asexual methods, seed germination, and cuttings
• Commercial Horticulture: Horticulture crops, production systems, and marketing
• Sustainable Horticulture Practices: Organic gardening, integrated pest management, and water management
• Landscape Design: Basic design principles, selecting plants, and creating functional spaces
• Plant Diseases and Pests: Common horticulture pests, plant diseases, and their control
• Greenhouse Management: Greenhouse structures, environmental control, and crop management
• Postharvest Handling: Postharvest physiology, handling, and storage of horticulture crops
Career Path
Entry Requirements
- Basic understanding of the subject matter
- Proficiency in English language
- Computer and internet access
- Basic computer skills
- Dedication to complete the course
No prior formal qualifications required. Course designed for accessibility.
Course Status
This course provides practical knowledge and skills for professional development. It is:
- Not accredited by a recognized body
- Not regulated by an authorized institution
- Complementary to formal qualifications
You'll receive a certificate of completion upon successfully finishing the course.
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