Global Certificate in Seafood Handling Techniques Mastery
-- ViewingNowThe Global Certificate in Seafood Handling Techniques Mastery is a comprehensive course designed to equip learners with the essential skills needed in the seafood industry. This program emphasizes the importance of proper seafood handling techniques, ensuring the safety and quality of products, and meeting industry standards.
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โข Seafood Safety and Sanitation
โข Global Seafood Regulations and Compliance
โข Seafood Identification and Grading Techniques
โข Seafood Processing Equipment and Technology
โข Cold Chain Management for Seafood Handling
โข Seafood Quality Assurance and HACCP Principles
โข Global Trade and Market Trends in Seafood Industry
โข Sustainable Seafood Handling Practices
โข Risk Management in Seafood Handling Operations
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