Certificate in Fishery Product Safety Guidelines
-- ViewingNowThe Certificate in Fishery Product Safety Guidelines is a comprehensive course designed to empower learners with critical skills in ensuring the safety and quality of fishery products. This course highlights the importance of implementing stringent safety measures, from catching to consumption, to meet regulatory standards and protect consumer health.
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โข Fishery Product Safety Regulations
โข Overview of Fishery Products and Risks
โข Good Hygiene Practices in Fishery Production
โข Fishery Product Sanitation and Inspection
โข Chemical and Microbiological Testing in Fisheries
โข Fishery Product Safety Standards and Certifications
โข HACCP Implementation in Fishery Production
โข Fishery Product Recall and Crisis Management
โข Fishery Product Safety Training and Compliance
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