Global Certificate in Seafood Preservation Methods
-- ViewingNowThe Global Certificate in Seafood Preservation Methods is a comprehensive course designed to meet the growing industry demand for experts in seafood preservation. This certificate program emphasizes the importance of maintaining seafood quality, safety, and sustainability throughout the supply chain.
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GBP £ 149
GBP £ 215
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โข Seafood Preservation Fundamentals
โข Seafood Spoilage and Quality Assessment
โข Seafood Preservation Technologies: Chilling and Freezing
โข Seafood Preservation Through Salting, Curing, and Smoking
โข Seafood Preservation Using Chemical Additives and Coatings
โข Seafood Preservation by High Pressure Processing and Pasteurization
โข Seafood Preservation Through Modified Atmosphere Packaging
โข Seafood Preservation: Safety, Regulations, and Compliance
โข Sensory Evaluation and Consumer Preferences in Seafood Preservation
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