Professional Certificate in Seafood Product Export Compliance
-- ViewingNowThe Professional Certificate in Seafood Product Export Compliance is a critical course designed to empower learners with comprehensive knowledge of export regulations, food safety, and quality standards in the seafood industry. This program highlights the importance of adhering to international trade laws and maintaining high-quality seafood products, ensuring the success of your export business.
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⢠Introduction to Seafood Product Export Compliance
⢠Understanding Regulatory Bodies and their Roles
⢠Domestic and International Seafood Regulations
⢠Seafood Product Inspection and Quality Control
⢠Documentation Requirements for Seafood Export
⢠Customs Clearance and Trade Agreements
⢠Managing Recalls and Crisis Management in Seafood Export
⢠HACCP Implementation and Food Safety Modernization Act (FSMA)
⢠Sustainable Seafood Practices and Certifications
⢠Case Studies: Real-world Seafood Export Compliance Scenarios
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