Certificate in Fishery Quality Management Strategies
-- ViewingNowThe Certificate in Fishery Quality Management Strategies is a comprehensive course designed to empower learners with the essential skills needed to thrive in the fishery industry. This course highlights the importance of quality management in fishery operations, teaching learners how to implement effective strategies that ensure the production of high-quality, safe, and sustainable seafood products.
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⢠Fishery Quality Management Overview
⢠Fish Quality Assurance and Control
⢠Fishery HACCP (Hazard Analysis and Critical Control Points)
⢠Fish Sanitation and Hygiene
⢠Fish Quality Standards and Specifications
⢠Fishery Management Audits and Inspections
⢠Fish Traceability and Recall Systems
⢠Continuous Improvement in Fishery Quality Management
⢠Legal and Regulatory Framework for Fishery Quality Management
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