Certificate in Seafood Safety Systems
-- ViewingNowThe Certificate in Seafood Safety Systems course is a professional development program that emphasizes the importance of ensuring safe seafood products. This course is crucial in an industry where foodborne illnesses can have severe health and financial consequences.
2.274+
Students enrolled
GBP £ 149
GBP £ 215
Save 44% with our special offer
AboutThisCourse
HundredPercentOnline
LearnFromAnywhere
ShareableCertificate
AddToLinkedIn
TwoMonthsToComplete
AtTwoThreeHoursAWeek
StartAnytime
NoWaitingPeriod
CourseDetails
โข Introduction to Seafood Safety Systems
โข Seafood Regulations and Compliance
โข Hazard Analysis and Critical Control Points (HACCP)
โข Seafood Sanitation and Sanitary Design
โข Seafood Microbiology and Foodborne Illnesses
โข Seafood Quality Assurance and Control
โข Seafood Traceability and Recall Programs
โข Seafood Import and Export Regulations
โข Good Manufacturing Practices (GMPs) for Seafood
โข Seafood Hygiene and Personal Safety
CareerPath
EntryRequirements
- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
NoPriorQualifications
CourseStatus
CourseProvidesPractical
- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
ReceiveCertificateCompletion
WhyPeopleChooseUs
LoadingReviews
FrequentlyAskedQuestions
CourseFee
- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
- RegularCertificateDelivery
- OpenEnrollmentStartAnytime
- FullCourseAccess
- DigitalCertificate
- CourseMaterials
GetCourseInformation
EarnCareerCertificate