Global Certificate in Seafood Microbial Safety

Name: Global Certificate in Seafood Microbial Safety
Price: 149 GBP
Availability: InStock

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The Global Certificate in Seafood Microbial Safety is a comprehensive course that equips learners with critical skills to ensure seafood safety and quality. This certification, offered by renowned institutions, is essential in the seafood industry where microbial safety is paramount.

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AboutThisCourse

With the global seafood market projected to reach $155 billion by 2023, the demand for professionals trained in seafood microbial safety is escalating. This course offers a deep dive into the microbiology of seafood, HACCP principles, and regulatory compliance, providing a robust foundation for learners. Upon completion, learners can apply their skills in various roles including Quality Control, Food Safety Management, and Regulatory Affairs. This course not only enhances learners' professional credibility but also paves the way for career advancement in the rapidly growing seafood industry.

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CourseDetails

• Seafood Microbiology
• Microbial Hazards in Seafood
• Seafood Safety Regulations and Standards
• Seafood HACCP (Hazard Analysis and Critical Control Points)
• Good Hygiene Practices in Seafood Processing
• Seafood Microbial Testing Methods
• Seafood Sanitation and Sterilization Techniques
• Seafood Spoilage Prevention and Control
• Foodborne Illness Outbreak Investigation in Seafood
• Seafood Microbial Risk Assessment and Management

CareerPath

Jumpstart your career in the seafood industry with our Global Certificate in Seafood Microbial Safety! Our program offers various roles, each with promising job market trends in the UK. 1. Quality Assurance Manager: Oversee seafood safety, ensuring compliance with regulations and industry standards. **Average salary:** £38,000 - £55,000 2. Food Microbiologist: Investigate and address microbial risks in seafood products. **Average salary:** £25,000 - £40,000 3. QA/QC Technician: Conduct tests, monitor processes, and maintain records for quality assurance and control. **Average salary:** £18,000 - £28,000 4. Fish/Seafood Inspector: Examine and test seafood for quality, freshness, and safety. **Average salary:** £16,000 - £26,000 5. Sanitarian: Inspect and enforce health and safety regulations for seafood processing facilities. **Average salary:** £22,000 - £35,000 Acquire essential skills and enhance your employability with our comprehensive certificate program. Join the growing seafood industry workforce in the UK today!

EntryRequirements

BasicUnderstandingSubject
ProficiencyEnglish
ComputerInternetAccess
BasicComputerSkills
DedicationCompleteCourse

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FastTrack GBP £149

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AcceleratedLearningPath

ThreeFourHoursPerWeek
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StandardMode GBP £99

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FlexibleLearningPace

TwoThreeHoursPerWeek
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GLOBAL CERTIFICATE IN SEAFOOD MICROBIAL SAFETY

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UK School of Management (UKSM)

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05 May 2025

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