Global Certificate in Seafood Industry Sales Techniques
-- viendo ahoraThe Global Certificate in Seafood Industry Sales Techniques is a comprehensive course designed to empower learners with the essential skills needed to thrive in the dynamic seafood industry. This course highlights the importance of understanding the global seafood market, sales techniques, and customer relationship management.
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Detalles del Curso
โข Seafood Industry Overview: Understanding the global seafood market, key players, and trends
โข Product Knowledge: Learning about different seafood species, their sources, and quality attributes
โข Sales Techniques: Developing skills in prospecting, needs analysis, presentation, and closing
โข Market Segmentation: Identifying target markets, customer preferences, and buying behaviors
โข Regulations and Compliance: Navigating international trade laws, food safety standards, and certifications
โข Sustainability and Traceability: Understanding the importance of sustainable sourcing and supply chain transparency
โข Marketing and Promotion: Creating effective marketing strategies, branding, and advertising
โข Customer Service: Building customer relationships, handling complaints, and providing exceptional service
โข Negotiation and Conflict Resolution: Mastering the art of negotiation, handling objections, and resolving disputes
Trayectoria Profesional
Requisitos de Entrada
- Comprensiรณn bรกsica de la materia
- Competencia en idioma inglรฉs
- Acceso a computadora e internet
- Habilidades bรกsicas de computadora
- Dedicaciรณn para completar el curso
No se requieren calificaciones formales previas. El curso estรก diseรฑado para la accesibilidad.
Estado del Curso
Este curso proporciona conocimientos y habilidades prรกcticas para el desarrollo profesional. Es:
- No acreditado por un organismo reconocido
- No regulado por una instituciรณn autorizada
- Complementario a las calificaciones formales
Recibirรกs un certificado de finalizaciรณn al completar exitosamente el curso.
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Preguntas Frecuentes
Tarifa del curso
- 3-4 horas por semana
- Entrega temprana del certificado
- Inscripciรณn abierta - comienza cuando quieras
- 2-3 horas por semana
- Entrega regular del certificado
- Inscripciรณn abierta - comienza cuando quieras
- Acceso completo al curso
- Certificado digital
- Materiales del curso
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