Advanced Certificate in Seafood Product Evaluation
-- ViewingNowThe Advanced Certificate in Seafood Product Evaluation is a comprehensive course designed to equip learners with the necessary skills to excel in the seafood industry. This course highlights the importance of product evaluation, a crucial aspect of seafood production and sales.
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โข Advanced Seafood Biology
โข Seafood Safety and Sanitation
โข Sensory Evaluation of Seafood Products
โข Seafood Chemistry and Authentication
โข Quality Assurance in Seafood Processing
โข Advanced Seafood Processing Techniques
โข Seafood Microbiology and HACCP
โข Seafood Packaging and Preservation
โข Seafood Nutrition and Health Benefits
โข Seafood Market Trends and Analysis
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