Executive Development Programme in Small-Scale Fish Processing
-- ViewingNowThe Executive Development Programme in Small-Scale Fish Processing is a certificate course designed to empower individuals in the fisheries sector with advanced skills in fish processing. This program underscores the importance of small-scale fish processing industries in promoting food security and sustainable livelihoods, especially in developing countries.
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โข Fish Processing Techniques
โข Small-Scale Fish Processing Equipment and Machinery
โข Fish Quality Assurance and Control
โข Post-Harvest Fish Handling and Storage
โข Value Addition in Small-Scale Fish Processing
โข HACCP Implementation in Fish Processing Plants
โข Fish Processing Waste Management and Utilization
โข Small-Scale Fish Processing Business Management
โข Food Safety Regulations and Compliance in Fish Processing
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