Professional Certificate in Seafood Industry Food Safety
-- ViewingNowThe Professional Certificate in Seafood Industry Food Safety is a comprehensive course designed to meet the growing demand for experts in seafood safety. This program emphasizes the importance of protecting consumers and ensuring compliance with regulatory standards in the seafood industry.
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GBP £ 215
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โข Introduction to Seafood Industry Food Safety
โข Understanding Food Safety Regulations in the Seafood Industry
โข Hazard Analysis and Critical Control Points (HACCP) in Seafood Processing
โข Seafood Sanitation and Cleaning Practices
โข Seafood Industry Food Safety Standards and Certifications
โข Seafood Inspection, Grading, and Quality Assurance
โข Foodborne Pathogens and Seafood Safety
โข Seafood Allergens and Food Safety Management
โข Temperature Control and Cold Chain Management in Seafood Industry
โข Recall Planning and Crisis Management in Seafood Industry Food Safety
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