Advanced Certificate in Seafood Storage Standards
-- ViewingNowThe Advanced Certificate in Seafood Storage Standards is a comprehensive course designed to provide learners with the essential skills needed for career advancement in the seafood industry. This certificate program focuses on critical aspects of seafood storage, including temperature control, hygiene, and quality management.
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โข Seafood Storage Basics
โข Understanding Seafood Spoilage
โข Advanced Temperature Control for Seafood Storage
โข Seafood Handling and Sanitation Standards
โข Advanced HACCP Principles for Seafood Storage
โข Seafood Packaging and Labeling Requirements
โข Seafood Supply Chain Management
โข Advanced Seafood Traceability and Recall Systems
โข Seafood Industry Regulations and Compliance
โข Case Studies: Real-World Seafood Storage Challenges
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